Ranching
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Ranching *
At Lyman Ohana Ranch, our ranching operations are built on strong bloodlines, responsible land stewardship, and practical, working partnerships. We focus on developing high-quality cattle while providing services that support Hawaiʻi’s growing agricultural community.
Our Cattle Program
Brangus × Akaushi Crossbreeding
Our program focuses on combining the adaptability and resilience of Brangus with the premium meat quality of Akaushi (Wagyu).
Heat-tolerant, pasture-efficient genetics
Strong maternal traits
Enhanced marbling and beef quality
This cross allows us to produce cattle well-suited for Hawaiʻi’s environment while meeting the demand for high-end beef.
Wean-Off Sales
We specialize in producing Hawaiʻi-born, pasture-raised weaned calves.
Sold at optimal weaning age (~400 lbs target)
45+ day weaning process for reduced stress
Consistent genetics and herd management practices
Our goal is to supply healthy, well-started cattle ready for finishing or further development.
Grazing Leases
We offer managed grazing opportunities for cattle owners seeking quality pasture. Our rotational grazing system improves forage utilization while maintaining land health.
Short- and long-term grazing options
Daily herd monitoring available
Secure, fenced paddocks with centralized water access
Services we offer
Land & Grazing Management
Our ranch operates on a rotational grazing system designed to restore and maximize pasture productivity.
Multi-paddock rotation system
Forage recovery and regrowth focus
Invasive overgrowth control through managed grazing
We don’t just run cattle—we use them as a tool to improve the land.
Future Offerings (Coming Soon)
As Lyman Ohana Ranch continues to grow, we are expanding into:
Direct-to-consumer beef sales
Educational farm visits and community partnerships
Ag-tourism experiences rooted in Hawaiian values
